EAT-JAPAN Recipes
Share |
At a glance
Cuisine/Diet
Type
Preparation Method
Level
Cooking Time
Main Ingredient(s)
Japanese Ingredients

Battleship Sushi

Gunkanmaki

recipe image This kind of sushi is somewhat similar to nigirizushi, in that a ball of rice is shaped by hand, and other ingredients placed on top. The difference is that a strip or nori is wrapped around the sushi, to form a wall that prevents the toppings, which are typically various fish roe, from falling off.
Ingredients
Methods/steps

Add comment


Security code
Refresh

Joomla SEO powered by JoomSEF
Page Top
Recipe Search
HYPER JAPAN Christmas Market 2014 Click here to book your ticket SUSHI AWARDS 2014 SAKE EXPERIENCE 2014 Cooking ClassesChef's Cooking Tips