EAT-JAPAN Recipes
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Level
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Main Ingredient(s)
Serves
2

Osaka-style Okonomiyaki

Osaka-fu Okonomiyaki

recipe image Okonomiyaki is a cross between pancake and pizza. "Okonomi" means "as you like". The dish is perhaps so called becasue it is prepared in different ways in different parts of Japan. Here we outline the main styles, so you can choose which one you like best.
Ingredients
  • [Batter]
    • a cup of shredded cabbage
    • 50g grated yamaimo (Japanese yam, available at Oriental supermerket)
    • 150ml water
    • 1 egg

    [Filling]
    • 80g plain flour
    • 50g meat and/or seafood
    • cut into bite sizes any other vegetables
    • vegetable oil to stir-fry
    • sauce and garnishes
Methods/steps
  1. Place the egg, water and flour in a bowl and mix well.
  2. Add the cabbage to the flour mixture.
  3. Heat a small amount of oil in a frying pan and stit-fry the meat/ seafood/vegetables until almost cooked.
  4. Pour the flour mixture over the toppings in the pan. (Make one big pancake or two small ones.)
  5. Cook for a few minutes, then flip the pancakes and cook for a few more minutes.
  6. Pour the flour mixture over the toppings in the pan. (Make one big pancake or two small ones.)
  7. Place the pancake on a plate and top with the sauce and garnishes.

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