Atsuko Ikeda's Tips

Atsuko Ikeda shares her tips for our Make, Take and Share competition recipes. Find out more about Atsuko Ikeda here.

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1 Cooking with Soy Sauce
2 Making Sushi Rice
3 Perfect Tamago-yaki
4 Deep Frying with Rice Bran Oil
5 Cooking with Miso
6 Using Wasabi Sauce
7 Choosing the Right Tofu

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